Understanding
Twenty brands from Russia and Europe, eight competitors in four groups, two personas with an emotional curve and six occasions to order.

Projects/Elena Abrikosova Patisserie
For three years Elena Abrikosova has been baking cakes and desserts to her own recipes: 17 signature fillings, her own café on Gzhatskaya and a 5.0 rating on Yandex Maps.
The host of the event chooses the cake, the guests at the table judge it. The date of a celebration is fixed, so trust weighs more than price. The previous website had run for about two years and showed the patisserie weaker than café guests know it.
The product, the café and the reputation were stronger than the website. The website showed less than there really is.
Four stages, from a study of twenty brands to a site with a catalogue and a cart.
Twenty brands from Russia and Europe, eight competitors in four groups, two personas with an emotional curve and six occasions to order.
The position “Elena Abrikosova’s author patisserie in Moscow”. Three pillars: the maker, taste with its own hand, cakes made for the occasion.
Three styles in the moodboard and three concepts of the mark. The client chose the burgundy line and the classic serif. Design in Figma for four screen widths.
A website with a catalogue, cart and admin panel, a sheet to fill the catalogue, Yandex Metrica from day one.

The mark grew out of the client’s former logo: light strokes, wide tracking and a whisk at an angle.
The system holds the main version, the EA monogram, the whisk mark and a pattern of whisks.
Palette05
Typography02
ForumSerif · headings
Аа Бб Вв Гг Дд Ее Жж Зз Ии Кк Лл Мм Нн Оо Aa Bb Cc 0123456789
ManropeSans · interface and text
Аа Бб Вв Гг Дд Ее Жж Зз Ии Кк Лл Мм Нн Оо Aa Bb Cc 0123456789
Carriers03



The website leads the buyer along two paths. An item from the “Ready today” showcase goes to the cart in a couple of steps, a cake for an occasion becomes a request with a reference and a quote.
A ready dessert and a cake for an occasion take different roads and meet in one place: the cake arrives on the right date.
Five groups instead of 31 subcategories and filters across all of them by occasion, dietary needs, lead time, servings and price.
Ready today, made to order, sold out, pastry. Weight and servings are visible at once.
Dates as buttons a week ahead, three-hour pickup windows, a contact channel of choice.
Designs by occasion, “from” prices, a request with a photo reference.
Catalogue on a phoneCake page on a phoneCheckout on a phone
The website shows what guests see in the café: the maker, the taste and care for detail. The buyer finds the answer to “will it be enough” before ordering.
The website is in client review. Post-launch numbers and Elena’s review will be added once it moves to its own domain.